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FETA CHEESE

AED4.00

Feta Cheese is a versatile and flavorful cheese that plays a key role in Middle Eastern cuisine. It shares many characteristics with traditional Greek feta but has unique qualities and uses that make it distinct within Arabic culinary traditions. This cheese is known for its creamy texture, tangy flavor, and versatility in both savory and sweet dishes.

Feta Cheese is a soft, white cheese made primarily from sheep’s milk or a blend of sheep’s and goat’s milk. It is typically aged in brine, which contributes to its characteristic moistness and tanginess. Feta cheese is often used in Middle Eastern dishes and is appreciated for its ability to enhance various culinary creations.

Its creamy texture, tangy taste, and ability to enhance a wide range of dishes make it a beloved ingredient. Whether used in salads, appetizers, or cooked dishes, Feta cheese adds a distinctive and delicious touch to a variety of culinary creations.

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