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TURKISH COFFEE

AED4.00

Turkish Coffee is a traditional and highly aromatic coffee beverage renowned for its distinctive preparation method and rich, intense flavor. Its preparation is a ritualistic process that creates a unique and memorable coffee experience.

Turkish Coffee is crafted using finely ground coffee beans, which are combined with cold water and sugar in a special pot called a cezve. The process begins with adding the coffee grounds and water to the cezve, and stirring them together to create a smooth mixture. The cezve is then placed over low heat, where the coffee slowly heats and froths. This slow heating allows the coffee to develop a deep, robust flavor and a thick layer of foam on top.

Turkish Coffee offers a rich and immersive coffee experience characterized by its strong flavor, thick texture, and traditional preparation method. Its deep, aromatic qualities and the ritual of its preparation make it not just a beverage, but a cultural experience that brings people together and highlights the art of coffee making.

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Al Bait Al Najdi Popular Food L.L.C

Muwailah Commercials, University City,

Sharjah, UAE

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